Enjoying A High Tea

High tea is a British tradition that has been customary for hundreds of years. It is still practiced by multitudes of people today due to the enjoyment that comes from it. Many people enjoy different aspects of this tradition and for different reasons. For many people, enjoying high tea is just an excuse to take a break and eat a nice, tasty snack in the afternoon. You can enjoy this tradition at home, in the homes of your close friends, or at a top-notch hotel or restaurant. It is interesting to note that high tea is actually coming back into fashion. The reason for this is that it is very civilized and a great way to meet new friends and socialize in a nice environment. There are also people who use a high tea setting as a way to network as part of their business. High tea should be a time to enjoy yourself, but you should also be aware of the correct etiquette involved when you are taking high tea. This may not be an important factor for all people, but note that you will show your lack of knowledge and manners should you fail to display the correct etiquette skills.

Because high tea is an English invention, it should come as no surprise that there are certain protocols to be observed, and rules to follow. The etiquette is in place to make the occasion more enjoyable for everyone present. Here are some of the most important high tea etiquette skills: High tea time: The correct time for high tea is between five and seven in the afternoon. The “high” part of the title is used to represent the formality of the event. High tea is often a misnomer, especially for people in America, as they assume high tea is afternoon tea. High tea tends to be a little heavier than afternoon tea, however many American hotels advertise “high tea” but serve fancy pastries, cakes and biscuits on delicate china. To ensure that your don’t spill the tea in your cup, the proper way to hold the vessel of the cup with no handle, is to place your thumb at the six o clock position and your index and middle fingers at the twelve o’clock position, while gently raising your pinkie finger up for balance. If the teacup has a handle then you should place your fingers to the front and back of the handle with your pinkie up for balance.

Your pinkie finger should not be upright in the air but instead slightly tilted. This is a graceful way to hold the teacup and avoid spilling. One thing you should never do is to loop your fingers through the handle, or hold the vessel of the cup with your palm. Another point of etiquette is that you should never stir the tea with your teaspoon in sweeping circular motions. Instead, you should place the teaspoon at the six o clock position and slowly fold the liquid towards the twelve o clock position, two or three times in a row. It is important that you never leave your teaspoon in your teacup. When you have finished using your spoon, place it on the right side of your tea saucer. The saucer should always remain on the table. The only time it should be raised is together with the teacup when present at a standing reception. Using these simple high tea pieces of etiquette will ensure you enjoy the experience much more, in the manner than has been giving people pleasure for hundreds of years.

How Kombucha Scoby is Produced

Discovered over 2,000 years ago, kombucha culture has been used for generations in the Eastern world to produce a medicinal tea like beverage. Although there are many anecdotal accounts of kombucha health properties, medical investigations are still being undertaken to prove the medicinal properties of kombucha. However, many users believe that this wonderful beverage keeps them healthy and away from illness. Users have often reported increased energy levels and improved immune systems. Regular kombucha tea drinkers claiming they no longer suffer from ill health.

Kombucha culture is used in a simple fermenting process that is often undertaken in a home environment. The culture, or mushroom as it is often referred, is simply added to a mixture of tea and sugar. The fusion of tea, sugar and culture is left in a warm place to undergo a natural fermentation process. The thick mushroom like substance is often referred to as kombucha scoby. Scoby is an acronym for Symbiotic Colony of Bacteria and Yeast. It is this combination of healthy bacteria and yeast that yields the health benefits of the tea.

The kombucha scoby forms a thick cloudy layer on top of the tea. It is this mixture of bacteria and yeast that causes the beneficial chemical reaction to occur. After the chemical reaction is complete, the underlying liquid is drained from underneath the scoby. It is this liquid that contains all the beneficial nutrients of the kombucha. Rather than directly discard the scoby layer, it can then be split and reused to create a never ending supply of culture for making kombucha tea. Often fermenting yeast and bacteria will create an alcoholic beverage. However, Kombucha Scoby creates a fermented beverage with less than 1% alcoholic content. It is the mixture of acids that the fermenting process creates that are most beneficial to the health and well being of the drinker.

Because of the mixture of yeast and bacteria, Kombucha Scoby is a living and breathing organism that should be carefully cared for. If brewing kombucha tea at home you should maintain the highest levels of cleanliness so as not to contaminate the culture. If left unprotected, the culture is prone to quickly developing a covering of mould. If your culture shows any signs of mould it is best to discard the culture and start from scratch.

Useful Tips For Outdoor Cooking

Cooking in the outdoors when camping is very different than cooking in your kitchen. Here are valuable outdoor cooking tips to support you from the kitchen to the camp out.

Cooking and camping in the open is a cool way to enjoy the outdoors. It’s also a good| way to impress your family and friends by showing them how satisfactorily you can cook outside the comfort of your home kitchen. The following outdoor cooking tips and ideas will help you have a safecamp cooking experience.

We will get to our outdoor cooking tips with what to bring. Remember that once you go out to camp you won’t be able to go back effortlessly if you forget something at home. Here’s a convenient checklist to make sure you don’t forget anything:

___ Heavy duty aluminum foil

___ Zip-loc freezer bags in various sizes

___ Disposable plates, bowls, cups, flatware

___ Drinking cups

___ Salt, pepper, sugar, spices

___ Powdered milk, can of evaporated milk

___ Coffee, filters, cocoa, tea bags

___ Paper towels

___ Trash bags

___ Can and bottle opener, corkscrew

___ Cutting board

___ Metal cooking utensils like tongs, spatula, grill forks, serving spoons, knife, roasting sticks

___ Measuring cups, spoons

___ Serving bowls

___ Plastic table cloth

___ Storage containers for leftovers

___ Pot or pan with lid, skillet

___ Foil cooking tins

___ Non-stick cooking spray, oil

___ Pot holders and mitts

___ Dish pan, dish soap, towels, sponge, scrub

___ Strike anywhere matches

___ Butane lighter

___ Firestarters

___ Barbecue grill, smoker

___ Propane, charcoal

___ Firewood (if needed)

___ Grill top for campfire

___ Dutch oven

___ Crockpot

___ Propane stove

It’s important to leave the campsite unpolluted so always remember to bring an adequate number garbage bags. Bring biodegradable and environmentally-friendly cleaning agents. Leftover food should be disposed in containers and brought home. Clean up is as important as preparation.

Now you’re ready to cook! The cooking method you decide on will determine the food you can bring or cook. Common camper favorites are:

? Barbequing or grilling burgers, hotdogs, chicken, ribs, steaks, fish, veggies, and even fruits.

? A variation for grilling is using foil your seasoned meat, veggies, or fish in the foil, add a pat of butter or oil. Seal tightly and place on the grill. The pouch contents will savetheir moisture and flavor.

? Dutch oven. A Dutch oven is a deep cast iron or aluminum pot with a strong lid that doesn’t allow steam to escape, much like the tin foil method, making for a flavor-filled dish.

? Crockpots. Cooking with the crockpot is nothing more than placing all your recipe ingredients in the pot and leaving it all to stew.

? Box oven. Feel like a boy scout? Make an oven with a cardboard box, aluminum foil, and some metal rods. When done correctly, will let you bake almost anything.

Things to remember:

? Pre-chop, peel, or measure the needed ingredients for meals ahead of time and pack in zip-loc bags. Label them correctly.

? Pre-cook meats

? Block ice will extensive shelf life than cubed ice.

? All items in coolers should be packed in watertight containers.

? Don’t light fires near tents or other flammable objects.

? Empty zip-loc bags can double as garbage bags.

? Clean up after every meal.

There are more outdoor cooking tips but these are the ones that are essential-the rest you will have to go through for yourself. Have fun cooking and camping!

What Are The Health Benefits of Drinking Ceylon Tea

Ceylon Tea is a delicacy that has been enjoyed for hundreds of years and it is a healthful addition to any Western dietary plan. In fact, imagine how much improved the general health of modern society would be if everyone adopted the habit of taking a cup of tea instead of a sugary beverage at breakfast, lunch and dinner!

Health Food stores, herbalists and nutritionists offer a plethora of detoxifying teas, pills and beverages designed to clear the colon and leach impurities from the organs. One major difficulty with this approach to health maintenance is the (sometimes) volatile cleansing period that follows ingestion.

For most, Ceylon Tea offers gentle laxative properties that barely cause a ripple in their daily routines. With regular use they impart regularity that can reduce intestinal discomfort and possibly even the development of hemorrhoids, polyps and serious intestinal diseases. If we all worked diligently to keep the lower intestine clear and functioning properly, Crohn’s Disease and diverticulitis could become a thing of the past.

Any individual with a severely dysfunctional system, a family who is considering a “top to bottom” overhaul for every member or those who are managing chronic illness will likely need to make some adjustments to the Wu Yi routine in the beginning. Compromised systems react more dramatically to the introduction of new foods and supplements, thus a period of gradual introduction with diluted tea (50% or less) is recommended. Likewise, children are more sensitive to the introduction of caffeine and their system is more likely to respond negatively if the product is too concentrated.

The detoxifying and diuretic effects might also prompt more frequent toilet breaks for the first few days, so it’s a good idea to introduce the new regime over a weekend when extracurricular activities have been cleared from the schedule. Once the initial adjustment has been achieved, however, and the body has resumed more manageable function, it’s time to turn up the volume.

For adults, the first change is to increase the strength of the tea, but keep daily consumption to morning and evening. If you have a setback, increase dilution but keep with the program. Some systems take a little longer to adjust than others, but you’ll get there! Remember, dietary success is a lifelong commitment, so you may need to coax your body into blossoming under its new routines.

For children, increasing the strength of the tea is contraindicated as they might react more dramatically to the stimulation of such a pure, organic source of caffeine. Instead, brew the tea in the morning at a ratio of one-teaspoon to three to five cups of water and steep as usual. If your child enjoys a hot beverage on a cold morning, then by all means, let them have hot tea. If, however, they prefer cold beverages, make their tea the night before and offer their iced tea for breakfast and lunch, later offering in-between boosts as appropriate.

Whatever your goal: weight loss, detoxification, improved alertness or enhanced appearance, it is definitely safe to drink Ceylon Tea as part of a healthy lifestyle.

Simple And Amazing Da Vinci Syrup

Exactly the same thing tastes of same usual drinks of ages that include teas, coffee, lattes, cocktails and salsas have really bored us. All over the world people love different drinks. Being mindful of this we will introduce a fabulous way of syrup, “The Da vinci Syrup” to offer different flavor into your taste and favorite drink. This syrup is definitely more favored around the world and additionally around the world. It really is finely blended syrup having enriched flavor, good quality and unencumbered with fats and cholesterol. For that reason has really reduced calorie counts on this website.

The Contemporary coffee drinks make their drinker more conscious about their weight. Through which many sensible firms have given their clients an occasional or no caloric products to slip their demands. Da vinci syrup can be significant eating habits study such product. That’s a natural product that may be now increasingly getting recognition being the superior option to sugar mixed products.


This syrup are available in a number of flavors that are : easily assessable utilizing ths product. The diverse flavors include caramel, cherry, pancake and then the watermelon flavor. This syrup is best and very versatile. This may be applied compared to a wide variety of sweet dishes or desserts so as to make them tastier also to boost their taste.

Schooling would include biology Fruits & Nuts

Irritating at times . that people syrups are superior which possess several different variety flavors and also containing quality fruits nuts or other tasty ingredient with them. Da vinci syrup is therefore made keeping this thought at heart with fresh and professional quality fruits. These fruits are by and large as small as Seven days old when they are picked with the farm. This amazing syrup only contains pure juice inside it and there’s no residue in a sense. The whole pulp is sufficiently sieved from your juice by way of assistance of modern technology from the days.

Great For Obese along with Diet Conscious

Since Da vinci Syrups cost nothing of cholesterol so these include very light and perfect to the persons who because of the obesity involve some diet restriction problems. Another person’s conscious that your weight but still wish enjoy drinks then Da vinci Syrup is again perfect for you to drink and provide some enhancements made on your drinks natural the fear of gaining weight.

Therapeutic for Diabetics

The Da vinci Syrups have zero calories, a variety variety are free of sugar as a result it is commonly employed by diabetics easily. It can be harmless therefore to their ranges level. It will deliver you may also taste to your potential customers. Any time sugar free varieties, Splenda must be used which presents syrup a sweet taste. This system is as well risk-free to diabetic but is protected.

Other Wonderful Uses

– This syrup happens to be unmatched in the matter of making superb quality, pure and finely blended coffee. The compound in this article boasts the flavors which other drinks cannot. It possesses greater amount of flavoring compared to other regular syrups. Also, it is exempt from making the milk sour effective at over heating.- The substance are also blended with instant tapioca pearls, this make their taste great.

Da vinci syrup may be the tastiest drinks associated with this era that features also made Tea better with regard to kind beverage drinkers. Do not miss the flavors have it today online on and order some tastes like yummy monin syrup .